This small space marks an unmistakable presence in downtown Vietnam

[ad_1] By Ar. Vinita Wagh Photography: Courtesy the architect Read Time: 2 mins . Designer Mamoru Maeda capitalises on prime commercial space by re-purposing a wasted storeroom into a trendy eye-catching restaurant space in Vietnam… This pint-sized 3.7 sq. m. space on the second floor of the existing “Japanese restaurant Robata Dining AN” in downtown Ho Chi Minh City stands transformed from a storeroom to a private dining space. Looking onto La Thanh Ton Street bustling with restaurants, clubs, bars, massage parlours and hotels – the dining spot does more than its bit to revitalize the entire downtown area. Before After […]